Eggless Rasmalai Cake

Our festive favourite: saffron-soaked eggless sponge with light cream, topped with rasmalai, pistachio and rose petals.

• Diet: 100% eggless
• Serves: 0.5 kg: 4–6 · 1 kg: 8–10 · 2 kg: 16–20
• Storage: Refrigerate and enjoy within 48 hours. Bring to room temperature for 15 minutes before serving.

Every Bake n Bond bake is made fresh to order in our kitchen.